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FREE SHIPPING ON ORDERS OVER $75 WITHIN THE CONTINGUOUS USA
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A ceremonial grade Kyoto blend from Shimizuya, a label curated by tenth-generation Uji tea farmers. All leaves are grown within Kyoto prefecture and stone ground on a traditional ishi-usu. Samidori anchors the blend, contributing its characteristic silky texture. In the bowl, expect a thick, substantial cup with a creamy midsection and classic toasted nori character running through the profile. The overall impression is sophisticated, rich, and refreshing. The color and foam are spectacular.
Shimizuya Umai comes in a 30 gram foil bag packed inside our tin. Part of our blender-direct matcha lineup.