2020 Lancang Ripe Dragon Balls are a small batch puerh production from Lancang county in Pu'er (Simao) prefecture. They are exceptionally smooth with a prominent sweetness, a light earthiness, and some beautiful wood tones. This is a small batch ripe puerh and consequently is less densely earthy and dark than ripe productions made in the typical very large piling productions.
The trees for this production are an average of 60 years old and are minimally managed. No agrochemicals are used in the production of this tea. From the Kunming Tea Company.
Each dragon ball averages 7 to 8 grams.