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TEAS
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Uji Classic Matcha 40 or 100g

Made from tana-shaded tencha grown in the hills of Uji, this ceremonial grade matcha is a versatile, approachable choice for daily drinking. Medium bodied with smooth, vegetal tones that spread across the tongue, with a slight nuttiness. Balanced bitterness cleans the palate, finishing slightly floral with a touch of sweetness. The aroma is relaxing and mellow with a hint of vegetal sweetness.

A very solid entry point into ceremonial matcha. Makes an excellent usucha and works wonderfully in lattes and other matcha-based beverages. 

Offered in 40 gram and 100 gram packs inside tins and 1 kilogram packs without a tin.

  • Ceremonial Grade
  • Cultivars: Yabukita, Okumidori
  • Region: Uji, Kyoto, Japan
  • Character: Smooth, vegetal, creamy, mellow, slightly nutty, sweet finish
  • Best for: Usucha, lattes, matcha beverages
  • Best by: May 1, 2026

Part of our blender-direct matcha lineup — quality matcha at an accessible price. 

Size