We are always excited when we find a black tea with a lot of gold leaves in the dry leaf for it means it will be a smooth, sweet black tea. And this Golden Peacock certainly bears that out.
Called jin kong que in Mandarin, Golden Peacock comes from Bada Shan, a mountain in the Yunnan province famous for producing fine puerh teas.
Golden Peacock is rich, smooth, and sweet.
Chinese Black Tea